All of our preserves are handmade in small batches. Almost all of the fruit we use is grown right in Mendocino County, though some of the more specialty items that may not always be available down the road are from farms in the surrounding counties. All of these flavors are made in limited quantities as we are greatly affected by seasonal availability.
Updated January 2017
- Meyer Lemon Marmalade
- Heirloom Tomato Jam
- Blackberry Rhubarb Jam
- Rhubarb Jam
Want to learn how to preserve your own food? Stay tuned for our summer preserving workshop schedule. Email email@example.com for more information.
4 thoughts on “Preserves”
I bought a jar of blood orange marmalade and a dozen of eggs. That was the best marmalade ever and the eggs were so delicious with bright yolks!!! wish I had bought two dozens!!!! Thank you and keep it up. BTW do you sell them elsewhere except Mendocino?
hey, i didn’t see any eggs at the market in willits. you holding out on us?
i b wanting to talk 2 u about pears and apples processing. got more than
i can use fresh and usually send to food bank etc.
this year i want to try something different and did not want to wait to see you at the market, although we can work out details there and then.
btw, do you have michelle the pickled veggies lady phone or email?
ok. have fun. c u.
Is it possible to purchase via mail?
Yes. Email firstname.lastname@example.org to let me know what you’d like and place an order.